how to cook london broil in oven at 350

London broil is a delicious and easy-to-make dish that can be cooked in the oven at 350 degrees. This dish is perfect for a weeknight dinner or a special occasion. It is a great way to get a flavorful and juicy steak without having to fire up the grill. The key to making a delicious London broil is to marinate the steak for at least an hour before cooking. This will help to tenderize the meat and add flavor. Once the steak is marinated, it can be cooked in the oven at 350 degrees for about 20 minutes. This will result in a juicy and flavorful steak that is sure to please.

Step-by-Step Guide to Perfectly Cook London Broil in the Oven at 350°F

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1. Preheat your oven to 350°F.

2. Place the London broil on a baking sheet.

3. Rub the London broil with olive oil and season with salt and pepper.

4. Place the baking sheet in the preheated oven and cook for 15 minutes.

5. Flip the London broil over and cook for an additional 15 minutes.

6. Check the internal temperature of the London broil with a meat thermometer. The internal temperature should be at least 145°F.

7. If the internal temperature is not at least 145°F, cook for an additional 5 minutes and check the temperature again.

8. Once the internal temperature is at least 145°F, remove the London broil from the oven and let it rest for 10 minutes before slicing.

9. Slice the London broil against the grain and serve.

How to Achieve a Juicy and Tender London Broil in the Oven at 350°F

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Cooking a juicy and tender London broil in the oven at 350°F requires careful preparation and attention to detail. To begin, preheat the oven to 350°F. Next, season the London broil with salt and pepper, or any other desired seasonings. Place the London broil on a baking sheet and place it in the preheated oven. Bake the London broil for 15 minutes per side, or until the internal temperature reaches 145°F.

Once the London broil has reached the desired temperature, remove it from the oven and let it rest for 10 minutes. This will allow the juices to redistribute throughout the meat, resulting in a juicy and tender London broil. After the London broil has rested, slice it against the grain and serve.

By following these steps, you can achieve a juicy and tender London broil in the oven at 350°F. With careful preparation and attention to detail, you can enjoy a delicious meal that is sure to please.

Tips for Making the Most Flavorful London Broil in the Oven at 350°F

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1. Start by marinating the London Broil in a flavorful marinade. This can be done by combining olive oil, garlic, herbs, and spices in a bowl and then coating the London Broil with the mixture. Allow the meat to marinate for at least two hours.

2. Preheat the oven to 350°F.

3. Place the London Broil on a baking sheet and season with salt and pepper.

4. Place the baking sheet in the preheated oven and bake for 25 minutes.

5. After 25 minutes, remove the baking sheet from the oven and flip the London Broil.

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6. Return the baking sheet to the oven and bake for an additional 25 minutes.

7. Remove the baking sheet from the oven and let the London Broil rest for 10 minutes before slicing and serving.

The Best Marinades for London Broil Cooked in the Oven at 350°F

London broil is a flavorful cut of beef that is best cooked in the oven at 350°F. To maximize the flavor of the meat, it is important to marinate it before cooking. Here are some of the best marinades for London broil cooked in the oven at 350°F:

1. Balsamic and Herb Marinade: This marinade is made with balsamic vinegar, olive oil, garlic, rosemary, thyme, and oregano. The acidity of the balsamic vinegar helps to tenderize the meat, while the herbs add a delicious flavor.

2. Soy Sauce and Brown Sugar Marinade: This marinade is made with soy sauce, brown sugar, garlic, ginger, and sesame oil. The sweetness of the brown sugar helps to balance out the saltiness of the soy sauce, while the garlic and ginger add a nice depth of flavor.

3. Red Wine and Garlic Marinade: This marinade is made with red wine, garlic, olive oil, and herbs. The acidity of the red wine helps to tenderize the meat, while the garlic and herbs add a delicious flavor.

4. Worcestershire and Mustard Marinade: This marinade is made with Worcestershire sauce, mustard, garlic, and olive oil. The acidity of the Worcestershire sauce helps to tenderize the meat, while the mustard and garlic add a nice flavor.

No matter which marinade you choose, it is important to marinate the London broil for at least two hours before cooking. This will help to ensure that the meat is flavorful and tender.

How to Get the Perfectly Crispy Crust on London Broil Cooked in the Oven at 350°F

Cooking a London broil in the oven at 350°F is a great way to get a perfectly crispy crust. To achieve this, it is important to follow a few simple steps.

First, preheat the oven to 350°F. Then, season the London broil with salt and pepper, or any other desired seasonings. Place the London broil in a roasting pan and cook for 15 minutes.

Next, remove the London broil from the oven and brush it with a thin layer of oil. This will help to create a crispy crust. Place the London broil back in the oven and cook for an additional 15 minutes.

Finally, remove the London broil from the oven and let it rest for 10 minutes before slicing. This will help to ensure that the juices are evenly distributed throughout the meat.

By following these steps, you can easily achieve a perfectly crispy crust on your London broil cooked in the oven at 350°F.

The Benefits of Cooking London Broil in the Oven at 350°F

Cooking London Broil in the oven at 350°F is an excellent way to prepare this flavorful cut of beef. This method of cooking is simple and straightforward, and it yields delicious results.

The first benefit of cooking London Broil in the oven at 350°F is that it is a relatively quick and easy process. The oven does most of the work, so all you need to do is season the meat, place it in the oven, and set the timer. This method of cooking also requires minimal cleanup, as the oven does not require any additional pans or utensils.

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Another benefit of cooking London Broil in the oven at 350°F is that it produces a tender and juicy steak. The high heat of the oven helps to quickly sear the outside of the steak, locking in the juices and flavor. The result is a steak that is tender and juicy on the inside, with a flavorful and crispy crust on the outside.

Finally, cooking London Broil in the oven at 350°F is a healthy way to prepare this cut of beef. The high heat of the oven helps to reduce the fat content of the steak, making it a healthier option than other methods of cooking.

In conclusion, cooking London Broil in the oven at 350°F is an easy and healthy way to prepare this flavorful cut of beef. This method of cooking is quick and straightforward, and it yields a tender and juicy steak with a flavorful and crispy crust.

How to Cook London Broil in the Oven at 350°F Without Overcooking

Cooking London Broil in the oven at 350°F is a simple and delicious way to prepare this flavorful cut of beef. To ensure that your London Broil is cooked to perfection without overcooking, follow these steps:

1. Preheat your oven to 350°F.

2. Place the London Broil on a baking sheet and season with salt and pepper.

3. Place the baking sheet in the preheated oven and cook for 15 minutes.

4. After 15 minutes, use a meat thermometer to check the internal temperature of the London Broil. The internal temperature should be 145°F for medium-rare, 160°F for medium, and 170°F for well-done.

5. Once the desired internal temperature is reached, remove the London Broil from the oven and let it rest for 10 minutes before slicing and serving.

By following these steps, you can ensure that your London Broil is cooked to perfection without overcooking. Enjoy!

The Best Side Dishes to Serve with London Broil Cooked in the Oven at 350°F

London broil cooked in the oven at 350°F is a delicious and easy meal to prepare. To make it even more enjoyable, it is important to serve it with the right side dishes. Here are some of the best side dishes to serve with London broil cooked in the oven at 350°F:

1. Roasted Potatoes: Roasted potatoes are a classic side dish that pairs perfectly with London broil. Cut potatoes into cubes, season with salt, pepper, and herbs, and roast in the oven at 350°F for about 30 minutes.

2. Sauteed Vegetables: Sauteed vegetables are a great way to add color and flavor to your meal. Try sautéing a mix of bell peppers, onions, mushrooms, and zucchini in a pan with olive oil and garlic.

3. Baked Beans: Baked beans are a hearty side dish that goes well with London broil. Try making your own baked beans with canned beans, bacon, and your favorite seasonings.

4. Mashed Potatoes: Mashed potatoes are a comforting side dish that pairs well with London broil. Boil potatoes until tender, mash with butter and milk, and season with salt and pepper.

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5. Salad: A simple green salad is a great way to add some freshness to your meal. Try making a simple salad with lettuce, tomatoes, cucumbers, and your favorite dressing.

These are just a few of the best side dishes to serve with London broil cooked in the oven at 350°F. With these side dishes, you can create a delicious and satisfying meal that everyone will enjoy.

Q&A

1. What temperature should I set my oven to cook a London Broil?
A: Preheat your oven to 350°F.

2. How long should I cook a London Broil in the oven?
A: Cook the London Broil in the oven for 25-30 minutes, or until the internal temperature reaches 145°F.

3. Should I cover the London Broil while cooking in the oven?
A: No, you should not cover the London Broil while cooking in the oven.

4. Should I flip the London Broil while cooking in the oven?
A: No, you should not flip the London Broil while cooking in the oven.

5. Should I baste the London Broil while cooking in the oven?
A: Yes, you should baste the London Broil with a marinade or other liquid every 10 minutes while cooking in the oven.

6. Should I add any additional seasonings to the London Broil while cooking in the oven?
A: Yes, you can add additional seasonings to the London Broil while cooking in the oven.

7. What should I do after the London Broil is finished cooking in the oven?
A: After the London Broil is finished cooking in the oven, let it rest for 10 minutes before slicing and serving.

8. How can I tell when the London Broil is done cooking in the oven?
A: You can tell when the London Broil is done cooking in the oven when the internal temperature reaches 145°F.

Cooking London Broil in the oven at 350 degrees is a great way to get a delicious, juicy steak. It’s important to remember to preheat the oven, season the steak, and cook it for the right amount of time. With a little bit of patience and attention to detail, you can make a delicious London Broil that will be sure to please.
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Huynh Drake is the founder of Meaningsfor.com - a professional blog with nearly 10 years of experience in the field of kitchen research, nutrition, food and more. He's written for some of the most well-known publications in the world, and his work has been featured on major news networks. Huynh is passionate about helping people connect with their food and make healthier choices.

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